For us, to match the right grape varieties to the right soils and climate is the basis for producing high-quality wines. The abundant loess layer covering a massif of primitive rock decisively influences the development of the complexity and consistency of our wines. The positive effects of the Pannonian climate promote grape ripening, and the large differences between day and night temperatures impart pronounced aromas and flavors paired with a uniquely tart acidity on our white wines.

Nature means well with our vines and we cooperate in harmony with it. We have not used any herbicides for 25 years, chemical plant protection is reduced to the absolute minimum required. Our premise in the vineyards is to keep the soils healthy and preserve vegetational diversity. Low yields by pruning to just a few buds and grape thinning will ensure a fully ripe and unseathed crop every year.